Super Easy, Moist and Scrumptious Apple Crumb Cake

 

 

I had found a recipe on Pinterest the other day that sounded pretty good and really easy,

which is always a plus for me!

 

The cake calls for a box of cake mix, a can of any flavor of pie filling and 3 eggs.

Simple enough,

but I had to upgrade it a little!

 

 

So here's my version of the cake.

1. a box of white cake mix (that's what I had on hand)
2. 3 eggs
3. 1 can of apple pie filling
4. 1 teaspoon of cinnamon
5. 1/2 teaspoon of nutmeg
6. 1 teaspoon vanilla

I mixed the eggs and the cake mix together until all the dry was wet and then added everything else.  I only mixed it with the mixer for about 30 seconds, just enough to get it all combined.  I put it in a greased 9x13 cake pan

 

and

 

then I added my daughter Mallory's favorite muffin topping.

 

 

1. 1 stick of butter
2. 1 cup of brown sugar
3. 12 Tablespoons of flour
4. 2 Tablespoons of cinnamon
5. 1 cup of  dry oatmeal

 

I just mixed all the ingredients together for a minute or so with the mixer and then sprinkled it over the top of the cake.  I then baked it at 350 for 30 minutes or so.

 

Moist, full of flavor and super easy!